Mushroom Cream Sauce

Name: Mushroom Cream Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 2 lobster mushrooms, cut into cubes; 2 tablespoons water; 0.33333334326744 cup heavy whipping cream; 2 teaspoons all-purpose flour; 2 tablespoons grated Asiago cheese; 0.5 shallot, minced; 0.5 teaspoon salt; 0.5 teaspoon ground black pepper

4.7

(29)

27 Reviews

8 Photos

This mushroom cream sauce is one of my favorite sauce recipes. I think it's the best cream sauce you will ever have.

Submitted by Elle Mcgrath

Updated on September 25, 2024

A pan of mushroom cream sauce with serving spoon, next to a plate of toasted bread topped with mushroom cream sauce

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

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Ingredients

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Original recipe (1X) yields 3 servings

2 lobster mushrooms, cut into cubes
2 tablespoons water
⅓ cup heavy whipping cream
2 teaspoons all-purpose flour
2 tablespoons grated Asiago cheese
½ shallot, minced
½ teaspoon salt
½ teaspoon ground black pepper

Directions

Gather all ingredients.

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Place mushrooms in a nonstick skillet over medium heat; add water. Cook, stirring occasionally, until water is evaporated, about 5 minutes.

Allrecipes/Qi Ai
Whisk cream and flour into mushrooms until flour is incorporated.

Allrecipes/Qi Ai
Add Asiago cheese, shallot, salt, and black pepper to mushroom mixture, stirring constantly. Cook and stir until sauce thickens, about 7 minutes.

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Cook’s Note

If you can not find lobster mushrooms, you can use any other kind. You can also use onion instead of shallot.

63 home cooks made it!

Nutrition Facts (per serving)

128	Calories
10g	Fat
7g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 128
% Daily Value *
Total Fat 10g	13%
Saturated Fat 7g	33%
Cholesterol 32mg	11%
Sodium 409mg	18%
Total Carbohydrate 7g	2%
Dietary Fiber 1g	4%
Total Sugars 3g
Protein 3g	6%
Vitamin C 2mg	3%
Calcium 68mg	5%
Iron 1mg	4%
Potassium 148mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.